3 Places Where You Can Find the Best Chinese Food in Indianapolis

Chinese food is a popular favorite among tourists and locals of Indianapolis alike, and the city is packed with delicious restaurants to grab your regular meal or branch out for something new. Continue on to discover the best Chinese food offered in the state!

3 Places Where You Can Find the Best Chinese Food in Indianapolis

1. China Garden

China Garden is appreciated for the reasonable pricing of top-quality courses and tasty meals. Start by placing an order for the paper-wrapped chicken, the fried biscuits, and the vegetable egg rolls, then try one of our favorite soups such as the Wonton Soup for single diners or the Spinach Bean Curd Soup if you’ve got a pal with you. Ask for one of the Family Diners for a conveniently packaged meal based on size.

Beef lovers should try the Princess Beef, the Green Pepper Steak, and the Oyster Sauce Beef, while customers who prefer poultry are guaranteed to enjoy the Hot Braised Chicken, the Snow White Chicken, or the Wor Shu Chicken. Ask for the Sizzling Rice Shrimp for a taste of the sea, or go with the Twice Cooked Pork for a yummy entree. Alternatively, the rice, Mei Fun, and Lo Mein all come with your choice of chicken, beef, or pork.

2. Oriental Inn

Oriental Inn is affectionately known as “Indy’s Chinese restaurant,” and they stay busy serving traditional cuisine to new customers, patrons, and everyone in between seven days a week. Try the Rumaki, the pan-fried meat dumplings, or the Po Po Platter for two people with a selection of popular appetizers. If you prefer a mild soup to start your meal off, we like the Vegetable Soup and the Egg Drop Soup, while the Hot & Sour Soup packs a deliciously spicy kick.

It’s hard to go wrong with noodles in any dish, whether they’re served with pork like the Noodles with Soy Bean Sauce or stirred into a soup such as the Hot & Spicy Seafood Noodle Soup. Vegetarians will have difficulty choosing from the variety of meat-free options including the Szechuan Spicy Eggplant and the Flaming Hot Plate Vegetables, while any meat-eater is sure to enjoy the Kung Pao Meat Deluxe, the Chow San Shen, or the Curry Three Ingredients.

3. House of Cheung

House of Cheung has the largest menu on this list, as well as complete diner meals planned and portioned out for up to six customers. Grab an order of the Cantonese fried shrimp or a bowl of the House Special Soup with meat and veggies to start off, then try one of the War Mein dishes made from Chinese vegetables and pea pods or an Egg Foo Young dish served with two patties and rice.

Gung Bo entrees are made from celery, water chestnuts, peanuts, carrots, bamboo shoots, and your choice of meat, while Sha-Cha entrees come with cabbage, onion, and broccoli. If you’re a fan of spice, we recommend the Four Spice Chicken, the Pork Peking Style, the Mongolian Beef, and the Gung Bo Vegetables. For diners with a milder spice tolerance, the Hong Shew Gai, the Char Sue Ding, and the Teriyaki Chicken are the ideal meal.

From the first taste of your appetizer to the last bite of your main course, we guarantee that you’ll savor every moment at these Chinese restaurants. Once your bowl is empty, stop by Ed Martin Nissan for the best deals on vehicles and more!

Posted in Uncategorized | No Comments »